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General Discussions
Healthful Living / Natural Treatments
Learning to Cook Simple, Healthy Meals
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<blockquote data-quote="Copabanana" data-source="post: 687052" data-attributes="member: 18958"><p>I use the traditional, slow ones and do the same thing. One and a half cup of oats, to 6 cups of water. I do 22 minutes. The bowl has to be the big mixing bowl or it will boil over.</p><p></p><p>Even though I am the only one who eats them, I cook a bunch and put it in the fridge ready for me the next few days. They are still good re-heated.</p><p></p><p>Quick breads are easy to bake. Like Banana or Sweet Potato. Look for a recipe called Old School Banana Bread on a website called Shockingly Delicious. You will need to buy a loaf pan. They keep in the refrigerator or frozen.</p><p></p><p>There is a very easy pie to make, with variations. It is called impossibly delicious. It mastard, frenckes its own crust. I make coconut custard, cuh apple, pumpkin. You will need a pie pan and a blender. Look on either betty crocker website or on allrecipes.com.</p><p></p><p>Apple dumplings are simple to make with big frozen biscuits in the tube. Slice apples, sugar, butter, and not much else.</p><p></p><p>Frozen vegetables are easy to make (and healthier) if you cook them in a little bit of olive oil in a fry pan with salt and garlic powder, and just a few tablespoons of water which will evaporate. Like green beans, broccoli or mixed vegetables.</p></blockquote><p></p>
[QUOTE="Copabanana, post: 687052, member: 18958"] I use the traditional, slow ones and do the same thing. One and a half cup of oats, to 6 cups of water. I do 22 minutes. The bowl has to be the big mixing bowl or it will boil over. Even though I am the only one who eats them, I cook a bunch and put it in the fridge ready for me the next few days. They are still good re-heated. Quick breads are easy to bake. Like Banana or Sweet Potato. Look for a recipe called Old School Banana Bread on a website called Shockingly Delicious. You will need to buy a loaf pan. They keep in the refrigerator or frozen. There is a very easy pie to make, with variations. It is called impossibly delicious. It mastard, frenckes its own crust. I make coconut custard, cuh apple, pumpkin. You will need a pie pan and a blender. Look on either betty crocker website or on allrecipes.com. Apple dumplings are simple to make with big frozen biscuits in the tube. Slice apples, sugar, butter, and not much else. Frozen vegetables are easy to make (and healthier) if you cook them in a little bit of olive oil in a fry pan with salt and garlic powder, and just a few tablespoons of water which will evaporate. Like green beans, broccoli or mixed vegetables. [/QUOTE]
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