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Regional foods...
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<blockquote data-quote="Tanya M" data-source="post: 720579" data-attributes="member: 18516"><p>Being from Colorado my absolute favorite is Green Chile. It's made with Hatch New Mexico green chile's, tomato's, onion, pork and some spices. I like to eat a big bowl of it with tortilla's. It's also great over eggs and fried potato's with some cheese. </p><p></p><p>Now that I live close to Wisconsin I have learned there are so many kinds of cheese. I really like cheese curds and when they deep fry them in a beer batter, well YUM!!!!</p><p></p><p>The area where I live has lots of Swiss, German and Italian's so during the summer there are always festivals to attend and so much great food to eat. German Spaetzle is really good. A really good swiss cheese fondue is also really good.</p><p></p><p></p><p>Lil, I saw something on the food network about this kind of cheese.</p><p></p><p>I am so hungry right now!!</p><p><img src="/community/styles/default/xenforo/smilies/emoticons/morecrackers.gif" class="smilie" loading="lazy" alt=":morecrackers:" title="morecrackers :morecrackers:" data-shortname=":morecrackers:" /><img src="/community/styles/default/xenforo/smilies/emoticons/picnic.gif" class="smilie" loading="lazy" alt=":picnic:" title="picnic :picnic:" data-shortname=":picnic:" /><img src="/community/styles/default/xenforo/smilies/emoticons/spaghetti.gif" class="smilie" loading="lazy" alt=":spaghetti:" title="spaghetti :spaghetti:" data-shortname=":spaghetti:" /><img src="/community/styles/default/xenforo/smilies/emoticons/icecream.gif" class="smilie" loading="lazy" alt=":icecream:" title="icecream :icecream:" data-shortname=":icecream:" /></p></blockquote><p></p>
[QUOTE="Tanya M, post: 720579, member: 18516"] Being from Colorado my absolute favorite is Green Chile. It's made with Hatch New Mexico green chile's, tomato's, onion, pork and some spices. I like to eat a big bowl of it with tortilla's. It's also great over eggs and fried potato's with some cheese. Now that I live close to Wisconsin I have learned there are so many kinds of cheese. I really like cheese curds and when they deep fry them in a beer batter, well YUM!!!! The area where I live has lots of Swiss, German and Italian's so during the summer there are always festivals to attend and so much great food to eat. German Spaetzle is really good. A really good swiss cheese fondue is also really good. Lil, I saw something on the food network about this kind of cheese. I am so hungry right now!! :morecrackers::picnic::spaghetti::icecream: [/QUOTE]
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