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The Watercooler
Regional treats
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<blockquote data-quote="muttmeister" data-source="post: 12598" data-attributes="member: 135"><p>Wonderful commercial products that (I think) you can only get around here include Valentino's Pizza (best pizza I've ever had), Dorothy Lynch salad dressing (a variation on French but much better: I have a recipe), and Runza (a hamburger and cabbage mixture wrapped in bread dough and baked). There are Runza restaurants (a local chain) all over the state.</p><p>I really can't think of anything unusual that we eat although summer is for watermelon, cucumbers sliced in vinegar solution or wilted in vinegar and sour cream, lots of corn on the cob, and, of course, we are famous for our wonderful Nebraska STEAKS. Also, a lot of people around here make wonderful kolaches. My favorites have apricot filling but prune, cherry, and poppy seed are also popular.</p></blockquote><p></p>
[QUOTE="muttmeister, post: 12598, member: 135"] Wonderful commercial products that (I think) you can only get around here include Valentino's Pizza (best pizza I've ever had), Dorothy Lynch salad dressing (a variation on French but much better: I have a recipe), and Runza (a hamburger and cabbage mixture wrapped in bread dough and baked). There are Runza restaurants (a local chain) all over the state. I really can't think of anything unusual that we eat although summer is for watermelon, cucumbers sliced in vinegar solution or wilted in vinegar and sour cream, lots of corn on the cob, and, of course, we are famous for our wonderful Nebraska STEAKS. Also, a lot of people around here make wonderful kolaches. My favorites have apricot filling but prune, cherry, and poppy seed are also popular. [/QUOTE]
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